TEMAKI (hand rolls)

THE JOINT
deep fried soft shell crab, chopped with avocado, green onions, pickled shallots,

masago, sesame seeds, house spicy sauce, rolled in soy paper

THE RAIN MAKER
salmon, avocado, artisan bacon, house spicy sauce

NEGI TORO
chopped bluefin tuna belly, green onion

NEGI MAGURO
chopped red tuna, green onion

SHRIMP TEMPURA
shrimp tempura, cucumber, avocado, kaiware

SPICY SCALLOPS
spicy scallops, cucumber, yamagobo, kiaware, masago

SPICY SALMON
spicy salmon, cucumber, yamagobo, kiaware

SPICY TUNA
spicy tuna, cucumber, kaiware

SPICY HAMACHI
spicy yellowtail, cucumber, kaiware

EEL
eel, avocado, cucumber, kaiware, eel sauce

SALMON SKIN
salmon, cucumber, kaiware, yamagobo, avocado, masago, bonito flakes, eel sauce

CALIFORNIA
snow crab, cucumber, avocado

SOFT SHELL CRAB
deep fried soft shell crab, cucumber, avocado, masago, yamagobo, kaiware, garlic cream sauce

VEGGIE
avocado, organically grown asparagus, cucumber, yamagobo, kaiware

KABOCHAtempura kabocha, avocado, green onion, garlic aioli

HOSOMAKI (thin rolls)

KAPPA MAKIcucumber
ABOKADO MAKIavocado
ASPARAGUS MAKIasparagus
NEGI TORO tuna belly, green onion
TEKKA MAKItuna
SAKE MAKIscottish salmon
NEGI HAMACHI
 hamachi, green onion

MAKI (susi rolls)

HAMACHI SCALLIONyellowtail, green onions

SPICY HAMACHIspicy yellowtail, cucumber

RAINBOW ROLLsnow crab, cucumber, avocado, topped with chef’s selection of fish
CALIFORNIA ROLLsnow crab, cucumber, avocado
SOFT-SHELL CRAB ROLLdeep fried crab, cucumber, avo, masago, yamagobo, kaiware, garlic cream sauce
SHRIMP TEMPURA ROLLshrimp tempura, cucumber, avocado, kaiware
VEGGIE ROLLcucumber, asparagus, yamagobo, avocado, kaiware, green onion
TEMPURA KABOCHAtempura kabocha, negi, kaiware, avocado
CATERPILLAR ROLLsnow crab, cucumber, eel, topped with avocado, eel sauce
CRUNCHY ROLLshrimp tempura, snow crab, cucumber, tempura flakes, finished with eel sauce
SPICY SALMONspicy salmon, cucumber, yamagobo, kaiware
PHILADELPHIA ROLLsmoked salmon, cream cheese, cucumber
MAC ‘N EEL ROLLeel, avocado, macadamia nuts, eel sauce
THE DRE ROLLspicy tuna, cream cheese, avocado, jalapeno
SPICY TUNA ROLLspicy tuna, cucumber
SALMON SKIN ROLLsalmon skin, avocado, cucumber, yamagobo, kaiware, bonito flakes, eel sauce

Veggie Rolls

OB FUN GUYavocado, shallot, caifornia goat cheese, organic bell pepper,
topped w/ chef’s sautéed mushrooms, fried shallots, finished w/garlic cream sauce
KICK OUT THE YAMStempura kabocha, kaiware, momiji oroshi, rolled in brown rice, topped with avocado, negi, garlic aioli
(V) SPROUTING UPavocado, asparagus, kaiware, bell pepper, wrapped in soy paper,
rolled in brown rice, on a bed of fm mixed greens, with cherry tomato,
red onion, microgreens & house white balsamic dressing

(V) TEMPEH POKE ROLLorganic tempeh, pickled shallots, avocado, bell pepper, rolled in brown rice,wrapped in soy paper served on a bed of mixed greens topped with shaved onion,macadamia nuts, with poke sauce, sweet chilli sauce
(V) IN 'YO GRILLgrilled asparagus, shiitake, shishito pepper, charred negi, avocado, rolled in brown rice,
topped with shoyu, sesame oil, finished with sea salt, black pepper, ao nori

Special Rolls

THE JOINT ROLLdeep fried soft-shell crab, chopped with avocado, green onions, pickled shallots,
masago, micro greens, spicy house aioli, rolled in soy paper
THE RAIN MAKERsalmon, avocado, artisan smoked bacon, house spicy sauce
KAHUNA of TUNA ROLLspicy tuna, serrano chile, grilled scallion, wild arugula, topped with albacore tataki,
avocado, micro greens, drizzled with spicy ponzu
RASTA ROLLspicy tuna, cucumber, topped with tuna, avocado, thin sliced lemon,
tobiko, kizami nori, micro greens, drizzled with soy yuzu
LEMON BASIL SALMONspicy salmon, cucumber, topped with salmon, avo, lemon, basil oil, micro greens
CATCH-A-FIREspicy tuna, cream cheese, local organically grown asparagus, serrano chile,
tempura fried, topped with micro greens, sweet thai chili sauce
TRAIN WRECKtempura shrimp, cucumber, spicy tuna, topped with albacore, avocado,
green onion, eel sauce, spicy mayo
MARY JANEalbacore, salmon, yellowtail, chopped with shallots & mushrooms,
tempura fried, finished with sweet thai chili sauce, eel sauce, micro greens
BOMB-A-LICIOUSspicy snow crab, tempura shishito peppers, topped with hamachi, avocado,
micro cilantro, masago, cilantro pepper sauce
HANGOVER ROLLsnow crab, cream cheese, tempura fried, topped with spicy tuna,
tempura shrimp, finished with wasabi aioli, eel sauce, spicy mayo
FIERY SCALLOPSspicy tuna, avocado, topped with spicy hokkaido scallops, micro greens, jalapeno, masago
THE HAMACHI CITRUSsnow crab, cucumber, topped with hamachi, thin sliced lemon,
green onion, garlic ponzu
DR EEL GOODtempura shrimp, cream cheese, cucumber, topped with eel, crunchies,
eel sauce, drizzled with wasabi aioli
PSYCHO ROLLspicy snow crab, bell pepper, topped with salmon, hamachi, avocado,
organic lemon, fried leeks, drizzled with garlic ponzu
NUTTIN’ but LUVtempura shrimp, spicy tuna, cucumber, topped with avocado, eel, jalapeno,
macadamia nuts, garlic cream sauce, eel sauce, green onion, masago
GRANNY’S GRINDSsalmon, green apple, cucumber, local asparagus, topped with avocado,
organic onion, micro greens, kizami nori, garlic cream sauce, chili oil
ALWAYS SUNNY 'N PHILLYsmoked salmon, cucumber, cream cheese, topped with salmon,avocado, tobiko, negi, garlic cream sauce, sriracha
PROTEIN ROLLchef’s selection of fresh fish, avocado, kaiware, yamagobo, garlic ponzu,
fm mixed greens, topped with micro greens, wrapped in cucumber (no rice)

O’Beef ROLLtempura shrimp, farmer's market asparagus, grilled scallion,
topped with yakiniku, togarashi, fried shallots, finished with truffle-garlic ponzu

Nigiri and Sashimi

Nigiri and Sashimi	Nigiri	Sashimi
HON MAGURO- bluefin tuna akami/chu-toro/o-toro	(2pc)	(5pc)
MAGURO - red tuna	(2pc)	(5pc)
MAGURO TATAKI- seared red tuna	(2pc)	(5pc)
SAKE - scottish salmon	(2pc)	(5pc)
NZ SAKE - nz king salmon	(2pc)	(5pc)
HAMACHI - yellowtail	(2pc)	(5pc)
IKA- mongo squid	(2pc)	(5pc)
KANPACHI - amberjack	(2pc)	(5pc)
SUZUKI- striped sea bass	(2pc)	(5pc)
SHIRO MAGURO - fijian albacore	(2pc)	(5pc)
SHIRO MAGURO TATAKI - seared fijian albacore	(2pc)	(5pc)
SMOKED SAKE - smoked salmon	(2pc)	(5pc)
UNAGI - fresh water eel	(2pc)	(5pc)
TAI - sea bream	(2pc)	(5pc)
UNI - sea urchin	(2pc)
AMA EBI - sweet shrimp	(1pc)
TOBIKO - flying fish roe	(2pc)
MASAGO - smelt roe	(2pc)
HOTATE - hokkaido scallops	(2pc)
WAGYU - seared a5 japanese wagyu	(1pc)

VEGGIE NIGIRI
brown rice & chef’s mix of fresh, grilled, tempura, & house pickled veggies - 7pc


MIXED NIGIRI
chef’s choice - 5pc , 10pc , 20pc

THE JOINT SUPER DELUXE NIGIRI
7pc , 15pc

MIXED SASHIMI
chef’s choice - 5pc , 10pc , 20pc

THE JOINT SUPER DELUXE SASHIMI
7pc , 15pc

CHIRASHI BOWL
mixed sashimi over rice

THE JOINT SUPER DELUXE CHIRASHI BOWL
mixed sashimi w/special fish (dependent on availability) over rice

Japanese A5 Wagyu
4oz or 8ozwagyu tallow roasted farmer's market veggies, port shallot sauce,
yuzu-maitre d’butter


The Joint Bento Box Specials
*no substitutions please ***sub brown rice 2

VEGGIE CURRYhouse cut farmers market veggies in japanese golden curry -
miso soup - white rice - farmers market veggie - assorted pickled veggies -

seasonal fruit - wakame salad or organic greens side salad

CHICKEN KARAAGEfried marinated boneless chicken thighs - miso soup - whipped potatoes -
farmers market veggie - assorted pickled veggies - seasonal fruit -
spicy mayo & lemon garlic aioli
MISO SALMONpan seared scottish salmon with miso butter sauce & shimeji mushrooms -miso soup -white rice - house pickled veggies - seasonal fruit wakame salad or organic greens side salad
MIXED SUSHItekka maki - 3pc chef's choice nigiri - 3pc chef's choice sashimi - joint hand roll -
miso soup - white rice - seasonal fruit - wakame salad or organic greens side salad
YAKINIKUsliced flank steak marinated in japanese bbq - sauteed onions & mushrooms -
miso soup - marinated soft boiled free range egg - white rice - fm veggie -
assorted pickled veggies - seasonal fruit - wakame salad or organic greens side salad

KAKUNI PORK BELLY
braised pork belly - miso soup - white rice - farmer's market veggie -
marinated soft boiled free range egg - assorted pickled veggies - seasonal fruit -
wakame salad or organic greens side salad

TERIYAKI CHICKEN 

grilled marinated jidori boneless chicken thighs - house teriyaki sauce - miso soup

 white rice - farmer's market veggie - house pickled veggies - seasonal fruit

 

 

Bowl Specials
*no substitutions please
The Joint Bowls ...

POKE BOWL your choice of protein with our house poke sauce and rice
DONBURI yamagobo, kaiware, negi, ponzu, micro greens, pickled veggies
SALAD BOWL fresh organic mixed greens, pickled shallots, sunomono, avocado, kaiware, negi, yamagobo
micro greens, soy vinaigrette
Pack Your Bowl ...
SCOTTISH SALMON
BIG EYE TUNA
HAMACHI
ALBACORE
TUNA TATAKI
ALBACORE TATAKI
SAKE TATAKI
SALMON SKIN
SPICY SCALLOP
SPICY SALMON
TEMPURA SHRIMP
YAKINIKU (marinated flank steak)
KARAAGE (fried chicken)CHICKEN TERIYAKI
BUTA (braised pork belly)
TEMPURA VEGGIES & TOFU
Extra Sprinkles ...
MARINATED SOFT-BOILED LOCAL FREE RANGE EGG
GRILLED QUAIL EGGSTEMPURA SHRIMP (4)
TEMPURA VEGGIES
AVOCADO
PICKLED VEGGIES
WAKAME SALAD
SUNOMONO SALAD
KIZAMI WASABI
LIL' SPICY
DEFINITELY SPICY
$%#@*! THAT'S SPICY
ADD MISO SOUP
SUB BROWN RICE



We support local farms, use organic produce when possible, only REAL snow crab,
local free range eggs, non-gmo fryer oil, & use natural proucts as much as possible.
All items are made fresh & may be served at varying times, as we do NOT use heat lamps or microwaves
for those with FOOD ALLERGIES: we serve under cooked meats-tree nuts-shellfish-raw fish ("]" CONTAINS RAW SEAFOOD/MEAT)
& ALL sushi rolls and MOST other SUSHI items have seeds, so please inform your server,
"CONSUMING RAW OR UNDERCOOKED MEATS, POULTY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASEYOUR RISK FOR FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS"